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Cardamom and Tea
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    • Piecemeal
    • A Dish for All Seasons (my first cookbook)

gluten free

amba slaw

apricot pistachio salad with cilantro lemon dressing

corn and sumac salad

slow roast banadurah harrah + a pasta recipe

Jerusalem salad pico de gallo

easiest chicken biryani

tahini sauce variations | sunday night meal prep

extra-savory tahini sauce | freekeh bowl

herby tahini yogurt sauce | broiled salmon and greens

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Welcome! I’m Kathryn Pauline, cookbook author, recipe developer, and photographer.

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