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Cardamom and Tea
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  • Cookbooks
    • Piecemeal
    • A Dish for All Seasons (my first cookbook)

dinner

the best way to make falafel + a recipe

sweet and sour ribs with pomegranate molasses

grilling lula kebab

Lula Kebab

Kale Greek Salad with orange supremes

sfiha | meat pies

lula meatball pizza

white bean salad with za’atar labneh balls

potato fennel gratin with caraway

brussels sprout salad

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Kathryn Pauline smiling

Welcome! I’m Kathryn Pauline, cookbook author, recipe developer, and photographer.

What’s new? 🥕

dairy free banana bread

Dairy-Free Banana Bread

cauliflower frying

Fried Cauliflower

edible cookie dough

A Better Way to Make Edible Cookie Dough

steamed kale

Steamed Kale (without a steamer)

steamed cauliflower

Steamed Cauliflower

strawberry rhubarb jam in a jar with a spoon photographed from overhead

Strawberry Rhubarb Jam

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