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Cardamom and Tea
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dinner

sweet potato corn chowder with sumac oil

vegan biryani (Assyrian)

green goddess salad with tahini and apricots

watermelon wedge salad

herby corn salad

meatball sub with cilantro and green onion

mango fish tacos

elotes preparados, Lebanese-style

chicken shawarma

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Welcome! I’m Kathryn Pauline, cookbook author, recipe developer, and photographer.

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