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    • Piecemeal
    • A Dish for All Seasons

side dishes

roasted kale sprinkled with pecorino romano

Crispy Roasted Kale (the easiest way)

rice with vermicelli

gigantes plaki (with pockets of feta)

Green beans with tomato and olive oil

warak enab on a tray

Warak Enab (Lebanese grape leaves)

buttermilk mashed potatoes topped with chives and butter

fluffy buttermilk mashed potatoes

jalapeño cornbread muffins

Spanakopita in a spiral, photographed from above

Easy Spanakopita Spiral

breakfast skillet with herbs, from overhead

breakfast skillet with herbs

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Welcome! I’m Kathryn Pauline, cookbook author, recipe developer, and photographer.

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🥕 What’s new?

Peanut Butter Banana Bread

Peanut Butter Banana Bread

egg white oatmeal with strawberries on top

Creamy Egg White Oatmeal

savory oatmeal

Savory Oatmeal

cherry muffins

Cherry Muffins

orange curd

The Best Orange Curd

earl grey shortbread

Earl Grey Shortbread

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