• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer
Cardamom and Tea
  • Blog
  • Recipes
  • About
  • Cookbooks
    • Piecemeal
    • A Dish for All Seasons (my first cookbook)

gluten free

booshala | swiss chard, rice, and yogurt soup

spiced gurdthu with fresh figs

piquant lentils and rice

build your own tabbouleh

pomegranate fig lamb shanks

lebanese salsa | banadurah harrah

leftover watermelon: agua fresca and grilled melon slices

watermelon jerusalem salad

a vegetarian meze dinner party

  • « Go to Previous Page
  • Page 1
  • Interim pages omitted …
  • Page 13
  • Page 14
  • Page 15
  • Page 16
  • Page 17
  • Page 18
  • Go to Next Page »

Primary Sidebar

Kathryn Pauline smiling

Welcome! I’m Kathryn Pauline, cookbook author, recipe developer, and photographer.

Footer

read our privacy policy

© 2017 - 2026 Kathryn Pauline