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Cardamom and Tea
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  • Cookbooks
    • Piecemeal
    • A Dish for All Seasons (my first cookbook)

lunch

winter toast toppings

matchstick beet salad

pomegranate cilantro tabbouleh

cornbread with labneh and slow roasted tomatoes

make-ahead vegetarian meze lunch

crispy lentil and carrot salad with quick-pickled lemon

grilled peaches with labneh, mint, and pine nuts

booshala | swiss chard, rice, and yogurt soup

caraway mac and cheese | mac and gubta mtumarta

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Welcome! I’m Kathryn Pauline, cookbook author, recipe developer, and photographer.

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