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Cardamom and Tea
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    • Piecemeal
    • A Dish for All Seasons (my first cookbook)

every recipe

a funfetti old fashioned donut photographed from above

funfetti cake donuts

a lemon poppy seed donut photographed from above

lemon poppy seed donuts

Spanakopita in a spiral, photographed from above

Easy Spanakopita Spiral

overhead photo of a cake decorated with white icing, green pistachios, and pink dried rose petals

Persian Love Cake

a bowl of granola with oat milk poured over it

orange chocolate coconut granola

breakfast skillet with herbs, from overhead

breakfast skillet with herbs

blondies topped with cinnamon sugar and placed on a plate

snickerdoodle blondies + how to create a dessert mashup

chai snickerdoodles + spice variations

oatmeal with strawberries from overhead

Creamy Oatmeal

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Welcome! I’m Kathryn Pauline, cookbook author, recipe developer, and photographer.

What’s new? 🥕

cauliflower frying

Fried Cauliflower

edible cookie dough

A Better Way to Make Edible Cookie Dough

steamed kale

Steamed Kale (without a steamer)

steamed cauliflower

Steamed Cauliflower

strawberry rhubarb jam in a jar with a spoon photographed from overhead

Strawberry Rhubarb Jam

rhubarb cookies

Rhubarb Cookies

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