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potatoes

buttermilk mashed potatoes topped with chives and butter

fluffy buttermilk mashed potatoes

breakfast skillet with herbs, from overhead

breakfast skillet with herbs

potato fennel gratin with caraway

vegetarian shepherd’s pie

vegan biryani (Assyrian)

sheet pan ras al asfour

za’atar breakfast skillet

apple cabbage dolma

ras asfour

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Welcome! I’m Kathryn Pauline, recipe developer and photographer here at Cardamom and Tea, where I hope you’ll find something delicious to make.

Every couple weeks I share a brand new recipe inspired by seasonal produce, community, and the Middle Eastern food I grew up with.

Browse my recipe archives, where you’ll find hundreds of delicious and reliable recipes.

I’m currently working on my first cookbook, A Dish for All Seasons, with Chronicle Books, available in 2022.

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© 2017 - 2021 Kathryn Pauline