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Piecemeal
A Dish for All Seasons
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every recipe
vegetarian stuffed grape leaves | prakhe’t soma
foraging for wild grape leaves
ruby fennel tabbouleh
pickled mango | amba
beet and chive blossom salad
sweet, sour, and spicy masgouf
smoky, moody, and deep masgouf
green and herby masgouf
manakeesh za’atar | za’atar flatbread
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