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Piecemeal
A Dish for All Seasons
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every recipe
german apple pancake with cinnamon and saffron
persian date frittata
za’atar manakish + variations
dikhwa
aberdeen st. grape salad with spinach and sweet tahini
za’atar breakfast skillet
brussels sprouts with pickled apples and roasted raisins
rosemary cornmeal fig ma’amoul (gluten free)
milk tea baklawa (baklava)
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