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Cardamom and Tea
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    • Piecemeal
    • A Dish for All Seasons (my first cookbook)

feta

Kale Greek Salad with orange supremes

watermelon wedge salad

herby corn salad

elotes preparados, Lebanese-style

sabzi khordan with baked feta

persian date frittata

aberdeen st. grape salad with spinach and sweet tahini

green bean salad

corn and sumac salad

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Welcome! I’m Kathryn Pauline, cookbook author, recipe developer, and photographer.

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