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Cardamom and Tea
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    • Piecemeal
    • A Dish for All Seasons (my first cookbook)

feta

Kale Greek Salad with orange supremes

watermelon wedge salad

herby corn salad

elotes preparados, Lebanese-style

sabzi khordan with baked feta

persian date frittata

aberdeen st. grape salad with spinach and sweet tahini

green bean salad

corn and sumac salad

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Kathryn Pauline smiling

Welcome! I’m Kathryn Pauline, cookbook author, recipe developer, and photographer.

What’s new? 🥕

coconut rice pudding with mango and coconut flakes

Coconut Rice Pudding

red lentil hummus

Lentil Hummus

dairy free banana bread

Dairy-Free Banana Bread

cauliflower frying

Fried Cauliflower

edible cookie dough

A Better Way to Make Edible Cookie Dough

steamed kale

Steamed Kale (without a steamer)

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