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Cardamom and Tea
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    • Piecemeal
    • A Dish for All Seasons (my first cookbook)

fall

Kale Greek Salad with orange supremes

potato fennel gratin with caraway

brussels sprout salad

cardamom apple walnut pie

vegetarian shepherd’s pie

za’atar cauliflower

torshi: the easy way & the fun way

chocolate babka with pomegranate

meatball sub with cilantro and green onion

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Welcome! I’m Kathryn Pauline, cookbook author, recipe developer, and photographer.

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