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    • A Dish for All Seasons

fall

potato fennel gratin with caraway

brussels sprout salad

cardamom apple walnut pie

vegetarian shepherd’s pie

za’atar cauliflower

torshi: the easy way & the fun way

chocolate babka with pomegranate

meatball sub with cilantro and green onion

elotes preparados, Lebanese-style

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Welcome! I’m Kathryn Pauline, cookbook author, recipe developer, and photographer.

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roasted okra

Roasted Okra (slime-free)

Peanut Butter Banana Bread

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egg white oatmeal with strawberries on top

Creamy Egg White Oatmeal

savory oatmeal

Savory Oatmeal

cherry muffins

Cherry Muffins

orange curd

The Best Orange Curd

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