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Cardamom and Tea
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    • Piecemeal
    • A Dish for All Seasons (my first cookbook)

chocolate

chocolate babka with pomegranate

pomegranate chocolate cream pie

chocolate cherry galette with no-churn arak ice cream

s’mores baklava

cardamom cinnamon churros (with orange blossom chocolate sauce)

chocolate chunk ghraybeh

chocolate féve and pine nut cookies

chocolate cake with hibiscus curd

Stuffed Dates Eight Ways

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Kathryn Pauline smiling

Welcome! I’m Kathryn Pauline, cookbook author, recipe developer, and photographer.

What’s new? 🥕

cauliflower frying

Fried Cauliflower

edible cookie dough

A Better Way to Make Edible Cookie Dough

steamed kale

Steamed Kale (without a steamer)

steamed cauliflower

Steamed Cauliflower

strawberry rhubarb jam in a jar with a spoon photographed from overhead

Strawberry Rhubarb Jam

rhubarb cookies

Rhubarb Cookies

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