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Cardamom and Tea
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    • Piecemeal
    • A Dish for All Seasons (my first cookbook)

winter

vegetarian shepherd’s pie

za’atar cauliflower

fennel salad with za’atar dressing

torshi: the easy way & the fun way

meatball sub with cilantro and green onion

kubba hamuth

german apple pancake with cinnamon and saffron

za’atar breakfast skillet

brussels sprouts with pickled apples and roasted raisins

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Kathryn Pauline smiling

Welcome! I’m Kathryn Pauline, cookbook author, recipe developer, and photographer.

What’s new? 🥕

cauliflower frying

Fried Cauliflower

edible cookie dough

A Better Way to Make Edible Cookie Dough

steamed kale

Steamed Kale (without a steamer)

steamed cauliflower

Steamed Cauliflower

strawberry rhubarb jam in a jar with a spoon photographed from overhead

Strawberry Rhubarb Jam

rhubarb cookies

Rhubarb Cookies

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