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    • A Dish for All Seasons

tahini

brussels sprouts with pickled apples and roasted raisins

autumn fatteh

tahini sauce variations | sunday night meal prep

extra-savory tahini sauce | freekeh bowl

herby tahini yogurt sauce | broiled salmon and greens

tahini date dressing | spinach salad

oatmeal, four ways

shawarma platter

baked falafel crumbles + falafel salad

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Welcome! I’m Kathryn Pauline, cookbook author, recipe developer, and photographer.

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