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  • Cookbooks
    • Piecemeal
    • A Dish for All Seasons

rice

baked kufteh

zucchini dolma | dolm’it koosa

gurdthu | yogurt rice porridge

booshala | swiss chard, rice, and yogurt soup

spiced gurdthu with fresh figs

piquant lentils and rice

vegetarian stuffed grape leaves | prakhe’t soma

chicken biryani

meatball stew | kift’it gu shirwah

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Welcome! I’m Kathryn Pauline, cookbook author, recipe developer, and photographer.

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🥕 What’s new?

roasted okra

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Peanut Butter Banana Bread

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egg white oatmeal with strawberries on top

Creamy Egg White Oatmeal

savory oatmeal

Savory Oatmeal

cherry muffins

Cherry Muffins

orange curd

The Best Orange Curd

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