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Cardamom and Tea
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  • Cookbooks
    • Piecemeal
    • A Dish for All Seasons (my first cookbook)

lunch

bagels

Easiest-ever Bagels

baked focaccia muffins in a muffin tin

Focaccia Muffins

Green beans almondine shown from above

Green Beans Almondine

Yellow Rice

Yellow Rice

rainbow red cabbage slaw

Rainbow Red Cabbage Slaw

hummus from dried chickpeas

Hummus, made from dried chickpeas

orzo salad

Orzo Salad

shorbat adas / red lentil soup

Lemony Red Lentil Soup

Greek dolmades

Greek Dolmades

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Kathryn Pauline smiling

Welcome! I’m Kathryn Pauline, cookbook author, recipe developer, and photographer.

What’s new? 🥕

dairy free banana bread

Dairy-Free Banana Bread

cauliflower frying

Fried Cauliflower

edible cookie dough

A Better Way to Make Edible Cookie Dough

steamed kale

Steamed Kale (without a steamer)

steamed cauliflower

Steamed Cauliflower

strawberry rhubarb jam in a jar with a spoon photographed from overhead

Strawberry Rhubarb Jam

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