• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer
Cardamom and Tea
  • Blog
  • Recipes
  • About
  • Cookbooks
    • Piecemeal
    • A Dish for All Seasons (my first cookbook)

orange blossom water

Sweet crêpes

Fig cake

eclairs topped with chocolate ganache, a banana slice, and orange zest

banana éclairs with orange blossom (+ variations)

frosted brownies with pistachio and orange blossom

rainbow lamassu cake

hot cross buns with banana and orange blossom

cardamom cinnamon churros (with orange blossom chocolate sauce)

banana stone fruit trifle with orange blossom custard

apricot swiss roll

  • Page 1
  • Page 2
  • Go to Next Page »

Primary Sidebar

Kathryn Pauline smiling

Welcome! I’m Kathryn Pauline, cookbook author, recipe developer, and photographer.

What’s new? 🥕

cauliflower frying

Fried Cauliflower

edible cookie dough

A Better Way to Make Edible Cookie Dough

steamed kale

Steamed Kale (without a steamer)

steamed cauliflower

Steamed Cauliflower

strawberry rhubarb jam in a jar with a spoon photographed from overhead

Strawberry Rhubarb Jam

rhubarb cookies

Rhubarb Cookies

Footer

read our privacy policy

© 2017 - 2026 Kathryn Pauline