• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer
Cardamom and Tea
  • Blog
  • Recipes
  • About
  • Cookbooks
    • Piecemeal
    • A Dish for All Seasons (my first cookbook)

greens

aberdeen st. grape salad with spinach and sweet tahini

za’atar breakfast skillet

brussels sprouts with pickled apples and roasted raisins

grilled radicchio fattoush

apricot pistachio salad with cilantro lemon dressing

herby tahini yogurt sauce | broiled salmon and greens

tahini date dressing | spinach salad

shawarma platter

booshala | swiss chard, rice, and yogurt soup

  • « Go to Previous Page
  • Page 1
  • Page 2
  • Page 3
  • Go to Next Page »

Primary Sidebar

Kathryn Pauline smiling

Welcome! I’m Kathryn Pauline, cookbook author, recipe developer, and photographer.

Footer

read our privacy policy

© 2017 - 2026 Kathryn Pauline