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Cardamom and Tea
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  • Cookbooks
    • Piecemeal
    • A Dish for All Seasons (my first cookbook)

cilantro

sweet potato corn chowder with sumac oil

herby corn salad

meatball sub with cilantro and green onion

mango fish tacos

sabzi khordan with baked feta

apple cabbage dolma

Masy’s chipteh

kuku sabzi with easy-to-find ingredients

weeknight vegan pepper dolma

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Kathryn Pauline smiling

Welcome! I’m Kathryn Pauline, cookbook author, recipe developer, and photographer.

What’s new? 🥕

dairy-free blueberry muffins

Dairy-Free Blueberry Muffins

coconut rice pudding with mango and coconut flakes

Coconut Rice Pudding

red lentil hummus

Lentil Hummus

dairy free banana bread

Dairy-Free Banana Bread

cauliflower frying

Fried Cauliflower

edible cookie dough

A Better Way to Make Edible Cookie Dough

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