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Cardamom and Tea
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  • Cookbooks
    • Piecemeal
    • A Dish for All Seasons (my first cookbook)

cakes

carrot loaf cake

Carrot Loaf Cake

victoria sponge cake with powdered sugar on top (viewed from the side)

Victoria sponge cake (my signature bake)

passion fruit cake

Passion Fruit Cake

plum upside down cake, shot from overhead

upside-down plum cake + A Dish for All Seasons (my book!)

overhead photo of a cake decorated with white icing, green pistachios, and pink dried rose petals

Persian Love Cake

a rectangular quince loaf cake with light pink icing dripping down the sides and rose petals on top, from a 45 degree angle

Olive Oil Quince Cake

spiced carrot cake with cream cheese frosting

spiced chocolate banana tahini cake

biscoff cheesecake with sumac strawberries

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Kathryn Pauline smiling

Welcome! I’m Kathryn Pauline, cookbook author, recipe developer, and photographer.

What’s new? 🥕

dairy-free blueberry muffins

Dairy-Free Blueberry Muffins

coconut rice pudding with mango and coconut flakes

Coconut Rice Pudding

red lentil hummus

Lentil Hummus

dairy free banana bread

Dairy-Free Banana Bread

cauliflower frying

Fried Cauliflower

edible cookie dough

A Better Way to Make Edible Cookie Dough

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