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summer

tomato basil soup with butter corn

sabzi khordan chopped salad

Spanakopita in a spiral, photographed from above

Spanakopita spiral + how to work with filo

breakfast skillet with herbs, from overhead

breakfast skillet with herbs

gazpacho (fattoush-style!)

berry sorbet with sumac (no-churn)

biscoff cheesecake with sumac strawberries

sweet potato corn chowder with sumac oil

chocolate cherry galette with no-churn arak ice cream

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Welcome! I’m Kathryn Pauline, recipe developer and photographer here at Cardamom and Tea, where I hope you’ll find something delicious to make.

My second cookbook, Piecemeal, is available wherever cookbooks are sold! (And so is my first book, A Dish for All Seasons)

And don’t miss my recipe archives, where you’ll find hundreds of well-organized favorites.

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© 2017 - 2025 Kathryn Pauline