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grilling

chicken kebabs on a blue gingham tablecloth

chicken kebabs (easy and flexible)

grilling lula kebab

Lula Kebab

grilled radicchio fattoush

shish kebab over an open fire

grilled peaches with labneh, mint, and pine nuts

leftover watermelon: agua fresca and grilled melon slices

pomegranate sumac shish kebab

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Welcome! I’m Kathryn Pauline, cookbook author, recipe developer, and photographer.

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