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Cardamom and Tea
  • Blog
  • Recipes
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  • Cookbooks
    • Piecemeal
    • A Dish for All Seasons (my first cookbook)

every recipe

roasted tomato sauce

roasted tomato sauce (no dishes)

Protein Oatmeal (no powder required)

blackberry scones topped with magenta icing and fresh blueberries

berry scones

baba ganoush on a meze tray

baba ganoush

roasted kale sprinkled with pecorino romano

Crispy Roasted Kale (the easiest way)

rice with vermicelli

dessert dates

gigantes plaki (with pockets of feta)

yellow curry powder + recipes

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Kathryn Pauline smiling

Welcome! I’m Kathryn Pauline, cookbook author, recipe developer, and photographer.

What’s new? 🥕

cauliflower frying

Fried Cauliflower

edible cookie dough

A Better Way to Make Edible Cookie Dough

steamed kale

Steamed Kale (without a steamer)

steamed cauliflower

Steamed Cauliflower

strawberry rhubarb jam in a jar with a spoon photographed from overhead

Strawberry Rhubarb Jam

rhubarb cookies

Rhubarb Cookies

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