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Cardamom and Tea
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    • Piecemeal
    • A Dish for All Seasons (my first cookbook)

sweets

carrot loaf cake

Carrot Loaf Cake

cherry compote in a pan

Easiest Cherry Compote

strawberry rhubarb compote in a jar with a spoon photographed from overhead

strawberry rhubarb compote

victoria sponge cake with powdered sugar on top (viewed from the side)

Victoria sponge cake (my signature bake)

passion fruit cake

Passion Fruit Cake

frozen passion fruit chocolate bars photographed from overhead (unsliced)

easiest passion fruit curd

blackberry scones topped with magenta icing and fresh blueberries

berry scones

dessert dates

plum upside down cake, shot from overhead

upside-down plum cake + A Dish for All Seasons (my book!)

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Welcome! I’m Kathryn Pauline, cookbook author, recipe developer, and photographer.

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