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Cardamom and Tea
  • Blog
  • Recipes
  • About
  • Cookbooks
    • Piecemeal
    • A Dish for All Seasons (my first cookbook)

breakfast

zero-waste zucchini bread

cornbread with labneh and slow roasted tomatoes

flower-water fruit salad

Pistachio Banana Bread

gurdthu | yogurt rice porridge

quince granola

grilled peaches with labneh, mint, and pine nuts

kadeh | roux-stuffed brioche

samovar tea | samawar it chai

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Welcome! I’m Kathryn Pauline, cookbook author, recipe developer, and photographer.

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