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pistachio

apricot pistachio salad with cilantro lemon dressing

tahini cauliflower and carrots

apricot swiss roll

qatayef crêpe cake

cardamom buns

slow roasted persimmon sundae

pistachio orange blossom banana bread

quince granola

botanical baklawa (baklava)

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Welcome! I’m Kathryn Pauline, recipe developer and photographer here at Cardamom and Tea, where I hope you’ll find something delicious to make.

My second cookbook, Piecemeal, is available wherever cookbooks are sold! (And so is my first book, A Dish for All Seasons)

And don’t miss my recipe archives, where you’ll find hundreds of well-organized favorites.

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© 2017 - 2025 Kathryn Pauline