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Cardamom and Tea
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  • Cookbooks
    • Piecemeal
    • A Dish for All Seasons (my first cookbook)

orange

orange olive oil cake

Orange Olive Oil Cake

Lemon curd on banana bread

Citrus Curd (with any citrus)

rainbow red cabbage slaw

Rainbow Red Cabbage Slaw

a bowl of granola with oat milk poured over it

orange chocolate coconut granola

Kale Greek Salad with orange supremes

orange blossom marmalade

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Welcome! I’m Kathryn Pauline, cookbook author, recipe developer, and photographer.

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