Skip to primary navigation
Skip to main content
Skip to primary sidebar
Skip to footer

Blog
Recipes
About
Subscribe
Search

brussels sprouts

fall brussels sprout salad

brussels sprouts with pickled apples and roasted raisins

Thanksgiving fatteh

Primary Sidebar

Welcome! I’m Kathryn Pauline, recipe developer and photographer here at Cardamom and Tea, where I hope you’ll find something delicious to make.

I love to find inspiration in seasonal produce, community, and the flavors and techniques of the Assyrian-American food I grew up with.

Every couple weeks, I share a brand new signature creation or classic family recipe. You’ll find a bit of both in my archives, where you can browse hundreds of delicious and reliable recipes.

I’m currently working on my first cookbook, A Dish for All Seasons, with Chronicle Books, available in 2022.

Footer

read our privacy policy

© 2017 Kathryn Pauline