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specialty ingredients

yellow curry powder + recipes

ingredient highlight: za’atar

ingredient highlight: clarified butter

ingredient highlight: rosewater

ingredient highlight: orange blossom water

ingredient highlight: pomegranate molasses

ingredient highlight: dried mint

foraging for grape leaves in Chicago

baharat (seven spice) + recipes

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Welcome! I’m Kathryn Pauline, recipe developer and photographer here at Cardamom and Tea, where I hope you’ll find something delicious to make.

My second cookbook, Piecemeal, is now available for preorder (due to hit the shelves on Sept 26!).

My first cookbook, A Dish for All Seasons is available wherever books are sold!

And don’t miss my recipe archives, where you’ll find hundreds of well-organized favorites.

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© 2017 - 2023 Kathryn Pauline