for the meatballs:
for the stew:
* Choose a higher fat ground beef—if it’s a leaner blend, add some softened butter into the meatball mix.** If you don’t have a baharat blend and don’t feel like making one, feel free to use the following: For the meatballs: 1/2 teaspoon black pepper, 1/2 teaspoon cumin, 1/2 teaspoon coriander, 1/2 teaspoon paprika, a pinch of cinnamon, and a pinch of cardamom. For the stew: 1/4 teaspoon black pepper, 1/4 teaspoon cumin, 1/4 teaspoon coriander, 1/4 teaspoon paprika, a pinch of cinnamon, and a pinch of cardamom.